The Red Mullet, scientifically known as Mullus barbatus, is a species of fish belonging to the goatfish family (Mullidae). It is easily recognizable by its elongated body, barbels, and vibrant reddish coloration, which gives it its common name.
Description & Characteristics
The Mullus barbatus typically reaches a maximum size of 38.2 cm. Its body is streamlined and elongated, with a distinctive snout and two long barbels that extend from its chin. These barbels are used to locate food on the seabed. The fish’s coloration varies depending on its habitat and age, but it typically displays a reddish hue with silvery scales.
Habitat and Occurrence
The Mullus barbatus is a demersal fish, meaning it lives on or near the bottom of the seafloor. It prefers sandy or muddy bottoms and is found in depths ranging from 10.0 to 328.0 meters. This species is commonly encountered in the Mediterranean Sea, the Black Sea, and the eastern Atlantic Ocean, extending from Norway to Senegal. These areas include various marine zones, from the coastal shelf to the continental slope.
Taxonomy
The Mullus barbatus belongs to the Class: Teleostei, Order: Mulliformes, and Family: Mullidae. It is one of several species in the genus Mullus, which are commonly known as goatfish.
Feeding
The Mullus barbatus is a predatory fish with a varied diet. It feeds on a wide range of organisms, including: algae, amphipods, aquatic plants, clams, cnidaria, copepods, crabs, detritus, edible crabs, small fish, invertebrates, isopods, krill, living food, mysis, ostracodes, phytoplankton, sea squirts, snails, starfish, worms, zoobenthos, and zooplankton. Their barbels help them locate and capture these prey items on the seafloor.
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