Sarasvati Anemone Shrimp – Ancylomenes sarasvati

, Sarasvati Anemone Shrimp, Ancylomenes sarasvati
Depth: 1 - 35 m
Water Type: Marine
Toxicity: Toxic hazard unknown
Red List Status: Not evaluated (NE)
Temperature: 75.2 °F - 29,4 °F (24°C - 29,4°C)

The Sarasvati Anemone Shrimp, scientifically known as Ancylomenes sarasvati, is a captivating crustacean species that thrives in the depths of the ocean. With its striking appearance and intriguing ecological adaptations, this shrimp has garnered attention among marine biologists and enthusiasts alike.

Description & Characteristics

The Sarasvati Anemone Shrimp boasts a distinctive and elegant form. Its body is typically adorned with vibrant hues and intricate patterns, adding to its aesthetic appeal. Though specific details regarding its size and coloration are currently limited, its presence in the marine environment is undeniable.

Habitat and Occurrence

The Sarasvati Anemone Shrimp (Ancylomenes sarasvati) is a resident of the Subtidal, sublittoral, infralittoral, deep zone of the oceans from the lower limit of the intertidal zone (intertidal) to the shelf edge at about 200 m water depth. neritic. These marine zones provide the ideal conditions for this species to flourish. Its presence within these habitats underscores its role in the intricate web of marine life.

Taxonomy

The Sarasvati Anemone Shrimp (Ancylomenes sarasvati) falls under the Class: Malacostraca, Order: Decapoda, and Family: Palaemonidae. This classification places it among the diverse group of decapod crustaceans, characterized by their ten walking legs.

Feeding

Unfortunately, reliable information regarding the feeding habits of the Sarasvati Anemone Shrimp (Ancylomenes sarasvati) is currently unavailable. Further research is necessary to understand its dietary preferences and its impact on the marine ecosystem.

Associated Species

Image References

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